Portion Distortion: Do portion sizes matter?
By Candace Chemtob, B.S. and M.S. in Human Nutrition
Just look around and you can see that America's waistline is expanding. More than 2/3 of...
Sum of Its Parts: You don’t strike the ball in match play by ignoring...
By Richard Millman, Owner - The Squash Doctor Corporation
Languages, cultures, pursuits, attitudes, personalities—all can be reduced to their constituent parts. But once we have...
Hey Ref! An ‘Official’ Q&A
By Barry Faguy, WSF Referees and Rules Committee
"Ask me no questions, and I'll tell you no lies." Hmmm! I'll make an exception for the...
From US Squash Advancing Through Growth and Innovation
By Kevin Klipstein
The opportunity to see the best in our sport duly recognized on the world stage by being able to compete alongside the...
Harrity Makes it a Triple
By James Zug
Preston Quick directed the 28th annual Butcher/Ball/Ketcham National Intercollegiate Squash Doubles Championships in Philadelphia during the U.S. Open’s first weekend in October....
2012 M4 – Maine/Maryland @ Meadow Mill Doubles
By Fred Hill
Nigel Thain hit a hard backhand volley just above the left front tin to give Thain and Dave Rosen a dramatic, “no-set”...
Canada Sweeps 2012 Can-Am Cup
Buffalo (NY) was the setting for the third biennial installment of the Can-Am Cup held the weekend of October 26-28. The previous two Can-Ams...
Endurance Training For Squash – Intervals, Part 2
By Damon Leedale-Brown, Sports Scientist & Conditioning Specialist
In the follow up to our first article on Interval Training let’s consider some of the typical...
Utilizing Technology to Improve Your Game
By Peter Nicol, former World No. 1
I’ve used video analysis since I was midway through my professional career, some time ago now! However, I...
U.S. Open 2012
By James Zug
If the British Open is the church of squash (hallowed but lately not as central to our lives) the United States Open...